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Organized by : Santa Barbara Fermentation Festival
The Annual Santa Barbara Fermentation Festival showcases local and regional experts on the history, benefits and how-to of fermented foods. This all-ages experiential one-day festival provides the opportunity to learn, taste and experience the art of making traditionally fermented foods such as ...
**COMPETITION ON 9/8 IS OPEN ONLY TO CONTESTANTS**
2015 Screamin’ Pickle Fermented Cocktail Competition
Presented by Cutler’s Artisan Spirits, The Good Lion & the Santa Barbara Fermentation Festival
About the Competition:
Competition is open to Amateur cocktail enthusiasts. The event will be held on September 8th, 2015 between 11:00am-1:30pm at the Good Lion Bar located at 1212 State Street in downtown Santa Barbara.... Read more