Organized By Santa Barbara Fermentation Festival
1212 State St,Santa Barbara (34.423866, -119.704925)
**COMPETITION ON 9/8 IS OPEN ONLY TO CONTESTANTS** 2015 Screamin’ Pickle Fermented Cocktail Competition Presented by Cutler’s Artisan Spirits, The Good Lion & the Santa Barbara Fermentation Festival About the Competition: Competition is open to Amateur cocktail enthusiasts. The event will be held on September 8th, 2015 between 11:00am-1:30pm at the Good Lion Bar located at 1212 State Street in downtown Santa Barbara. Each contestant will receive 10 mins to prepare and present their cocktail. There are 10 contestant slots available, so sign up soon before the competition fills up. How to Enter: Contact Ian Cutler at [email protected]. FULL DETAILS: https://goo.gl/Aq4OLo Winners Announced at the 9/15 SBFF Kick-Off Party at The Good Lion: https://www.facebook.com/events/1487932161505589/ Awards: FIRST PLACE Your cocktail highlighted in the Farm-to-Bar Area of the Fermentation Festival [Cutler’s Artisan Spirits to provide alcohol; The Good Lion to prepare and serve cocktail]. 2 General Admission + Farm-to-Bar Tickets to the Fermentation Festival 2 Glencairn drinking glasses 1 Tee-Shirt from Cutler’s Artisan Coveted Screamin’ Pickle Award presented to you on stage at the Fermentation Festival SECOND PLACE 2 Cocktail Glasses 1 Tee-Shirt from Cutler’s Artisan 2 General Admission + Farm-to-Bar Tickets to the Fermentation Festival THIRD PLACE 2 Cocktail Glasses 2 General Admission + Farm-to-Bar Tickets to the Fermentation Festival